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Sunday 20th December 2009 - London Wolves 1st Annual Christmas Dinner

Entertainments Secretary Roy Eagles (togethr with Ruth) organised our first (to be annual) Christmas lunch in the City Bar to follow the 2-0 win over Burnley.   39 WWLSC members attended - some were badly hit by the snows, including Chairman Earl, but were greeted by Deputy Chairman Stef Leonard, and WWLSC President John Richards who graced us with his presence with Pam.  Our other guests included Steve Daley, Phl “Lofty” Parkes, Dean Edwards, and Ian “Sludge” Lees.  Rou and Ruth organised a great raffle which raised over £190 towards the London Wolves 45th Anniversary Dinner at The Valley, Charlton.

“King” John arrives downstairs in the City Bar while Lawson has prepared a terrific spread upstairs

JR with George and Stef with Pam and Jack

Steve Daley with Geoff and Lofty with organiser Roy

Dean Edwards with Secretary Slape while Sludge was being entertained by Pint Sized Paul and Ruth Eagles

and here’s PSP with an unusual Pint - a pint of fivers!

Deputy Chairman Stef welcomed the guests

and the team’s here too.....

Pam Richards & Merlyn Humphreys

The party’s over and the hard working organisers leave.  “It’s alright, love, you just carry the big boxes...” said Roy

more pix to be added, plus videos of JR’s speech and a Sludge joke.   Sludge’s agent, if you want to book him, is Jake Elcock on 01902 672972.

Don’t forget, Roy also has London Wolves pens for sale (see here)

print this form and tick your menu choices (2/3course + which menu item) and hand with your deposit (£10) to Roy Eagles click here to

London Wolves Christmas Lunch-20th December 2009

City Bar

International Café Bar & Brasserie

2-3 King Street, WOLVERHAMPTON, WV1 1ST    

To commence 3.30 to 6pm after the Burnley Match

3 Course Meal - £20.00. per person OR choose 2 Courses for £16.50

PRICE  TO  INCLUDE  ENTERTAINMENT.

Please tick your choice of meal.

Please enter your name(s) ……………………………………………….

V - Vegetarian option   VG - Vegan option GF – Gluten Free Option
Dairy and Lactose free available on request

Starters

Vegetable Soup – homemade soup served with crusty roll and butter  (V, VG, GF)

Prawn Cocktail – prawns in a marie rose sauce served in a bed of mixed leaves & sprinkled with paprika  (GF)

Wild Mushroom & Cognac Filled Pancake - fresh cooked pancake filled with creamy mushrooms & onions in a rich cognac laced sauce (V, VG, GF)

Pate with toast triangles – Meat, vegetarian or vegan pate served with toasted bread triangles and salad garnish  (V, VG, GF)

Main Courses The following dishes are served with your choice of Chips, Boiled New Potatoes, Mashed Potatoes, Potato Wedges or a Jacket Potato (unless otherwise stated) – please specify when ordering meal

Speciality Bangers & Mash  - choice of Pork OR Speciality (ask for choice of the week) sausages (handmade by Kirk’s Butchers) served on a bed of creamy mashed potato, topped with fried onions & drizzled with gravy (Gluten Free meat sausages specially made by Kirks and speciality Vegan sausages available)  (V, VG, GF)

Lasagne – generous helping of homemade meat or vegetable lasagne made to our own special recipe.  Served with chips OR garlic bread and salad garnish (V, VG )

Seasonal Roast Turkey& Cranberry Sauce with stuffing & chipolata sausage wrapped in bacon  (GF)

Nut Roast & Cranberry Sauce (V, VG)

Salmon Steak with Crème Fraiche & Tarragon Sauce (GF)

Sweets

Traditional Christmas Pudding & Brandy Sauce OR Custard  (V ,VG)

Chocolate Mousse with Tia Maria & Mascarpone  -  light chocolate mousse with Tia Maria & topped with creamy mascarpone & dark chocolate curls  (V, GF)

Latin Rice Pudding – creamy homemade rice pudding with cinnamon & lemon (served hot) (V, GF)

Homemade Apple Crumble - Bramley apples topped with crumble, baked until golden  (V, VG, GF)

Fresh Made Pancakes – 2 pancakes served with lemon and sugar  (V, VG, GF)

Reply to .Roy Eagles .London Wolves Entertainment Officer. .                       

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